Please-The-Cook Cookies - cooking recipe

Ingredients

1 egg white
1 c. light brown sugar
1 1/2 c. pecan halves or pieces

Preparation

Beat egg white until stiff.
Add brown sugar gradually, beating constantly.
Add nuts and stir.
Drop by spoonfuls onto a greased cookie sheet.
Bake at 250\u00b0 for 30 minutes.
Remove from sheet and cool.
Makes 3 dozen.