Ingredients
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4 eggs
1 3/4 c. sugar
1 tsp. vanilla
2 c. milk
1/2 c. self-rising flour
4 Tbsp. butter, melted
7 oz. coconut
Preparation
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Mix and pour into two 9-inch greased and floured pie pans. Bake at 350\u00b0 for 25 to 30 minutes. Makes its own crust.
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