Sweet Potato Casserole - cooking recipe

Ingredients

1 large can sweet potatoes
1 c. coconut
1/2 c. chopped pecans
1/4 c. butter, melted
3/4 c. sugar
1 tsp. cinnamon
1/2 tsp. nutmeg

Preparation

Mash together sweet potatoes, sugar and butter.
Add cinnamon and nutmeg.
(Taste and add more seasoning if you like.)
Add coconut and pecans.
Put into baking dish; top with coconut.
Bake in moderate oven until warmed through and coconut is light brown.