Macaroni Pie - cooking recipe

Ingredients

1 c. macaroni
3 eggs
4 oz. sharp Cheddar cheese
4 oz. mild Cheddar cheese
3 c. milk
1 stick butter

Preparation

Boil macaroni until almost tender in salted water.
Rinse in cold water.
Drain.
Beat eggs; add milk.
Pour over macaroni in baking dish.
Add chipped cheese; stir.
Garnish with butter. Bake at 350\u00b0 for 30 minutes.