Rice Balls - cooking recipe

Ingredients

1 1/2 c. rice
3 eggs
1/2 c. Parmesan cheese
bread crumbs
olive oil
1/2 tsp. pepper
2 tsp. parsley (dry kind)

Preparation

Boil rice.
When almost dry, add eggs, pepper and parsley. Let cool.
Shape balls and roll in crumbs.
Fry in olive oil until brown.