Chicken And Dumplings - cooking recipe
Ingredients
-
about 8 c. water
1 whole chicken
1 tsp. salt
2 c. flour
3 Tbsp. oil
1 c. milk or buttermilk
3 or 4 bouillon cubes
2 or 3 drops yellow food coloring
Preparation
-
Cook chicken until tender. Remove from pot and debone.
Leave a comment