Fruit Salad - cooking recipe

Ingredients
    1 qt. fresh or frozen strawberries
    1 large can apricots, drained and cut
    1 large can pineapple (crushed or tidbits)
    4 bananas
    1 c. water
    2 c. sugar
Preparation
    Bring to boil the water and sugar.
    Cool and pour over the mixed fruits.
    Chill.
    You can also freeze this.

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