Fruit Salad - cooking recipe
Ingredients
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1 qt. fresh or frozen strawberries
1 large can apricots, drained and cut
1 large can pineapple (crushed or tidbits)
4 bananas
1 c. water
2 c. sugar
Preparation
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Bring to boil the water and sugar.
Cool and pour over the mixed fruits.
Chill.
You can also freeze this.
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