Bavarian Apple Cheesecake - cooking recipe

Ingredients
    1/3 c. sugar
    1/3 c. margarine or butter
    1 Tbsp. shortening
    1/4 tsp. vanilla
    1 c. flour
    1/8 tsp. salt
    4 c. peeled, cored and sliced cooking apples (Granny Smith or Golden Delicious)
    2 (8 oz.) pkg. cream cheese, softened
    1/2 c. sugar
    1/2 tsp. vanilla
    2 eggs
    1/3 c. sugar
    1 tsp. cinnamon
    1/4 c. sliced almonds
Preparation
    In a medium mixer bowl, beat the first 1/3 cup sugar, margarine, shortening and 1/4 teaspoon vanilla on medium speed of an electric mixer until combined.
    Blend in flour and salt until crumbly.
    Pat into bottom of a 9-inch spring-form pan.
    Set aside.

Leave a comment