Pepperoni Bread - cooking recipe

Ingredients

1 loaf frozen bread dough
pepperoni (to cover)
Mozzarella cheese (to cover)

Preparation

Thaw frozen bread dough.
Put oil on cookie sheet.
Press dough flat to fit pan.
Turn dough over.
Line dough with sliced pepperoni and Mozzarella cheese.
Roll up like jelly roll; let rise 15 to 20 minutes.
Bake at 350\u00b0 for 20 minutes.