Jello Salad - cooking recipe

Ingredients

1 box lemon jello
2 boxes lime jello
1 can crushed pineapple
1/4 lb. American cheese
1/2 c. nuts
1 can sliced pineapple (5 slices)
maraschino cherries

Preparation

Mix jellos and cool.
Add crushed pineapple and cheese (cut fine); also add nuts.
Let set up some.
Lay pineapple rings on top with a cherry in middle of each slice.
Chill until set.