Tortilla Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    1 can cream of mushroom soup
    1 small can chopped green chilies
    flour tortillas
    1 can cream of chicken soup
    1 small can evaporated milk
    grated cheese
Preparation
    Brown hamburger meat. Drain.
    Add soups, pepper and milk until hot. Line baking dish with tortillas, overlapping them and letting them come up the sides.
    Pour in meat mixture and top with cheese. Bake at 350\u00b0 until cheese is melted and tortillas begin to brown.

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