Cheese Biscuits - cooking recipe

Ingredients

1 recipe Basic Biscuits (self-rising flour)
1 c. (4 oz.) grated sharp Cheddar cheese
1/2 tsp. dry mustard
dash of red pepper

Preparation

Preheat oven to 450\u00b0. Prepare Basic Biscuits, except after cutting in shortening, stir in cheese, dry mustard and red pepper. Bake as normal. Makes 12 to 14 biscuits.