Butchertown Brown Bread - cooking recipe
Ingredients
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2 c. boiling water
1/2 lb. raisins
2 tsp. soda
2 Tbsp. butter
2 c. sugar
2 eggs (add vanilla in eggs to mix better)
4 c. sifted flour
1 tsp. salt
2 tsp. vanilla
1 c. chopped walnuts
Preparation
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You also need 6 gold lined No. 3 tin cans.
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