Easy Spaghetti Bake(6 Servings) - cooking recipe

Ingredients
    2 slices bacon, cut up
    2 medium onions, chopped
    1 clove garlic, minced
    1 1/2 lb. ground beef
    1 tsp. salt
    pepper to taste
    1 tsp. chili powder
    1 (8 oz.) can tomato sauce
    2 1/2 c. water
    1/2 lb. spaghetti (uncooked)
    1 c. grated Cheddar cheese
Preparation
    Fry bacon.
    Add onions and garlic; cook until soft.
    Add meat; brown lightly.
    Stir in seasonings, tomato sauce and water. Cover; simmer for 25 minutes.
    Break 1/2 spaghetti into greased 1-quart casserole.
    Cover with 1/2 sauce and 1/2 cheese.
    Repeat layers.
    Cover and bake in medium oven (350\u00b0) for 30 minutes. Uncover; bake 15 minutes longer, until browned and bubbly.

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