Broccoli Casserole - cooking recipe

Ingredients

3 boxes chopped broccoli
1 (7 oz.) box Minute rice
1 large onion, chopped
1 can cream of mushroom soup
1 stick margarine
1 lb. box Velveeta cheese, cubed

Preparation

Cook rice by box directions and set aside.
Place broccoli in boiling salt water and boil for about 4 minutes.
Drain broccoli well and place in large container and add remaining ingredients. Mix all ingredients well, including rice and salt to taste.
Pour into buttered casserole dish and bake at 350\u00b0 for 45 minutes.