Chicken Breast In Sour Cream - cooking recipe
Ingredients
-
4 chicken breasts
1 (3 oz.) can sliced mushrooms, drained
1/2 can condensed cream of mushroom soup
1/2 c. orange juice
1 c. sour cream or yogurt
Preparation
-
Arrange chicken breasts in shallow baking dish; cover with mushrooms.
In a small bowl, combine mushroom soup, orange juice and sour cream; mix well.
Pour over chicken until completely covered.
Bake in preheated 350\u00b0 oven for 1 1/2 hours.
Leave a comment