Pineapple Dressing Salad - cooking recipe

Ingredients
    1 (No. 2) can pineapple chunks
    2 eggs, beaten
    2 Tbsp. sugar
    2 Tbsp. flour
    3 Tbsp. butter
    4 bananas
    miniature marshmallows
Preparation
    Drain juice from pineapple into pan.
    Combine sugar, flour and eggs.
    Add to juice and cook, stirring constantly, until thick. Remove from heat and blend in butter.
    Cool.
    Add pineapple chunks, bananas and marshmallows.

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