Pineapple Dressing Salad - cooking recipe
Ingredients
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1 (No. 2) can pineapple chunks
2 eggs, beaten
2 Tbsp. sugar
2 Tbsp. flour
3 Tbsp. butter
4 bananas
miniature marshmallows
Preparation
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Drain juice from pineapple into pan.
Combine sugar, flour and eggs.
Add to juice and cook, stirring constantly, until thick. Remove from heat and blend in butter.
Cool.
Add pineapple chunks, bananas and marshmallows.
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