Delicious Jam - cooking recipe

Ingredients

5 c. rhubarb
2 c. pineapple chunks
4 2/3 c. sugar
1 large box Jell-O

Preparation

Put ingredients in a bowl and refrigerate overnight.
Then, put in pan and bring to boil.
Simmer 15 minutes or until tender. Turn off heat.
Add 1 large box cherry or peach Jell-O.
Put in jars and seal.
Makes 2 large plus 4 small jars.