Snow Bread - cooking recipe
Ingredients
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1 loaf French bread
1 pkg. sliced Swiss cheese
1 stick melted margarine
Preparation
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Place Swiss cheese between the sliced bread.
Pour margarine over the foil wrapped bread.
Sprinkle with a little Parmesan cheese and garlic powder.
Bake at 350\u00b0 for 30 to 45 minutes.
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