Chocolate Cake - cooking recipe
Ingredients
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1 devil's food chocolate cake mix
1/2 c. flour
1/2 c. sugar
3 Tbsp. cocoa
1 tsp. baking powder
1/2 tsp. baking soda
1/2 c. margarine
2 c. cold coffee
1 tsp. vanilla
4 egg yolks
4 egg whites, beaten
Preparation
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Beat egg whites until stiff.
In another bowl mix all other ingredients.
Fold in beaten egg whites.
Pour into greased and floured 13 x 9-inch pan.
Bake at 350\u00b0.
Frost when cool with Luxury Chocolate Frosting.
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