Chocolate Cake - cooking recipe

Ingredients
    1 devil's food chocolate cake mix
    1/2 c. flour
    1/2 c. sugar
    3 Tbsp. cocoa
    1 tsp. baking powder
    1/2 tsp. baking soda
    1/2 c. margarine
    2 c. cold coffee
    1 tsp. vanilla
    4 egg yolks
    4 egg whites, beaten
Preparation
    Beat egg whites until stiff.
    In another bowl mix all other ingredients.
    Fold in beaten egg whites.
    Pour into greased and floured 13 x 9-inch pan.
    Bake at 350\u00b0.
    Frost when cool with Luxury Chocolate Frosting.

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