Banana Bars - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
3/4 c. packed brown sugar
1/2 c. margarine, softened
1 c. thinly sliced bananas
3/4 c. coconut
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. mace (optional)
1/2 c. sour cream
1 egg

Preparation

Combine first 4 ingredients.
Mix at low speed until crumbly. Press 1 1/2 cups crumbs into ungreased 13 x 9-inch pan. Reserve 1/2 cup crumb mixture for topping.
To remaining crumb mixture, add remaining ingredients.
Beat 1 minute until well blended. Spread over crumb crust.
Sprinkle with reserved crumbs. Bake at 350\u00b0 for 30 to 40 minutes.
Cool and cut into bars.
Makes 3 to 4 dozen bars.