Taco Dip - cooking recipe

Ingredients

1 can bean dip
1 c. sour cream
1 pkg. taco seasoning mix
3 or 4 tomatoes, chopped and drained
10 green onions, sliced
1 can black olives, sliced
1 lb. shredded Cheddar cheese
1/4 lb. shredded white cheese

Preparation

Mix the first 3 ingredients together; spread on bottom of a 9 x 13-inch dish.
Layer the remaining ingredients in the following order:
onions, olives, tomatoes and cheeses.
Refrigerate overnight.
Serve with chips.