Chocolate Sundae Cake - cooking recipe

Ingredients

1 c. flour
3/4 c. sugar
1 1/2 Tbsp. cocoa
2 tsp. baking powder
1/4 tsp. salt
1/2 c. milk
1 tsp. vanilla
1/2 c. pecans, chopped
1 Tbsp. butter
1/2 c. brown sugar
1/2 c. sugar
2 1/2 Tbsp. cocoa
1 c. boiling water

Preparation

Mix these ingredients in separate bowl and pour on top of dough or unbaked cake.
Bake 40 minutes at 350\u00b0.
As the cake bakes, the watery mixture will settle to the bottom.
When serving, dip cake onto plate and add sauce to top.