Bean Dip - cooking recipe

Ingredients

1 lb. cooked ground hamburger, drained well
1 can (16 oz.) refried beans (regular or vegetarian)
1 can (16 oz.) salsa (hot or mild)
1 can Campbell's nacho cheese dip

Preparation

Mix all ingredients.
Serve as a warm dip.
Can be used as filling for tortillas.
Vary by adding olives, onions and chilies.