Candied Sweet Potatoes - cooking recipe

Ingredients

4 medium or 3 large sweet potatoes
1/2 c. melted butter or margarine
1 c. sugar
1/4 c. water

Preparation

Peel potatoes and cut into 2 inch slices.
Combine butter, sugar and water in an electric skillet.
Add sweet potatoes.
Cover and simmer at 250\u00b0 for 1 hour or until done, turning frequently. Makes about 4 servings.