Pumpkin Bread - cooking recipe

Ingredients
    1 tsp. nutmeg
    1 tsp. cinnamon
    1 1/2 tsp. salt
    2 tsp. baking soda
    1 c. oil
    1 c. pumpkin
    2/3 c. water
    3 c. sugar
    1 c. chopped nuts
    4 eggs
    3 c. flour
Preparation
    Mix all together, flour last.
    Pour into 3 coffee cans, greased and floured, 3/4 full.
    Bake one hour at 350\u00b0.

Leave a comment