Pumpkin Bread - cooking recipe
Ingredients
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1 tsp. nutmeg
1 tsp. cinnamon
1 1/2 tsp. salt
2 tsp. baking soda
1 c. oil
1 c. pumpkin
2/3 c. water
3 c. sugar
1 c. chopped nuts
4 eggs
3 c. flour
Preparation
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Mix all together, flour last.
Pour into 3 coffee cans, greased and floured, 3/4 full.
Bake one hour at 350\u00b0.
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