Danish Apple Pie(Serves 6) - cooking recipe

Ingredients

1/2 c. flour
1 tsp. baking powder
1/8 tsp. salt
3/4 c. sugar
1 c. diced apples
1/2 c. chopped nuts
1 egg, slightly beaten

Preparation

Sift together flour, baking powder, salt and sugar.
Combine with all other ingredients; mix well.
Pour into greased 8-inch pie pan.
Bake in 400\u00b0 oven for 25 to 30 minutes.
Serve warm with Cool Whip or ice cream.