Lemon Cheese Bars - cooking recipe

Ingredients

1 Duncan Hines pudding yellow cake mix
2 eggs
1/3 c. oil
1 (8 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 tsp. lemon juice

Preparation

Mix dry cake mix with 1 egg and oil until crumbly.
Reserve 1 cup.
Pat remaining mixture in ungreased 13 x 9 x 2-inch pan. Bake 15 minutes at 350\u00b0.