Macaroni Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. macaroni, cooked and drained
1/4 c. chopped green pepper
1/4 c. chopped pimento
1 c. mayonnaise
1 can mushroom soup
1/2 lb. grated cheese

Preparation

Add all ingredients to cooked macaroni.
Add a little milk, if needed.
Bake in a large baking dish for 30 minutes at 350\u00b0 to 400\u00b0.