Aloha Cake - cooking recipe
Ingredients
-
1 can cherry pie filling or strawberry
1 (20 oz.) can crushed pineapple, do not drain
1 regular box white or yellow cake mix
1 c. coconut
1 c. chopped nuts
1 c. melted butter
Preparation
-
Mix in order given.
Pour
in
greased 9 x 13-inch pan. Do not stir.
Bake 1 hour in 350\u00b0 oven.
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