Oven-Fried Apple Rings - cooking recipe

Ingredients

8 Winesap apples, peeled and cored
1/2 c. butter
8 Tbsp. sugar
8 Tbsp. brown sugar
2 tsp. cinnamon
1 tsp. nutmeg

Preparation

Slice apples into rings. Place half the amount in a 9 x 13-inch pan. Dot with 1/4 cup of the butter. Combine the sugars and spices. Sprinkle half the amount over the apples. Repeat the process for the second layer. Bake at 350\u00b0 for 55 minutes. Serves 8.