Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 c. sugar
1 1/2 tsp. baking powder
1/2 tsp. baking soda
2 Tbsp. melted butter
3/4 c. orange juice
3/4 c. chopped nuts
2 eggs, beaten
1 c. cranberries

Preparation

Cut 1 cup cranberries in half.
Mix liquid ingredients, then add dry, sifted ingredients until smooth by hand.
Add cranberries and nuts.
Bake at 350\u00b0 for about 1 hour.