Cheese Ball - cooking recipe

Ingredients

1 lb. very sharp Cheddar cheese
1 c. chopped pecans
1 (8 oz.) pkg. cream cheese
dash of onion juice
dash of garlic salt
dash of Tabasco sauce
dash of Worcestershire
dash of salt
paprika

Preparation

Grate Cheddar cheese and blend with cream cheese.
Add seasonings and pecans to taste.
Form into a single ball. Sprinkle with paprika and roll in pecans.