Parmesan Baked Potatoes - cooking recipe

Ingredients

3 to 4 baking potatoes
1/2 c. Parmesan cheese
1/4 c. self-rising flour
1/4 tsp. garlic salt
1/8 tsp. pepper
margarine

Preparation

Scrub potatoes, but do not peel.
Cut into 1/4-inch slices and coat with next 4 ingredients (mixed well).
Arrange slices in a greased baking dish.
Dot with margarine and bake for 1 hour at 350\u00b0.