Big John'S Steamed Shrimp - cooking recipe

Ingredients

1/2 c. vinegar
1 Tbsp. Old Bay seasoning
1 tsp. salt
1/2 c. water
1 lb. shrimp (medium to large size)
1 tsp. pepper

Preparation

Combine Old Bay, salt and pepper in small bowl.
In a steamer, combine water and vinegar; bring to a boil and place a layer of shrimp.
Sprinkle generously with seasonings.
Repeat process for approximately 3 layers of shrimp.
Steam for 8 to 10 minutes. Stir gently; cover again until tender.
Peel and eat!
Serve with cocktail sauce and lemon wedges.