Pecan Fingers - cooking recipe

Ingredients

1 c. butter
1/4 c. confectioners sugar
1 tsp. vanilla
1 Tbsp. water
2 c. flour
1/4 tsp. salt
2 c. ground pecans
confectioners sugar

Preparation

Cream butter, sugar, vanilla and water.
Beat well.
Add flour and pecans.
Chill for 1 hour.
Shape dough into small finger-like rolls.
Bake 1 hour at 250\u00b0.