Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1 c. sugar
1 1/3 tsp. baking powder
3/4 c. orange juice
1 egg
1/2 tsp. soda
1 tsp. salt
1 tsp. orange rind

Preparation

Sift dry ingredients into bowl.
Add eggs, orange juice and rinds (which have been mixed together).
Do not stir too much. Fold in 1 cup chopped cranberries and 1/2 cup chopped nuts.
Spoon into well-greased pans, making edge higher than center.
Bake at 350\u00b0 for 1 hour.