Rich Fruit Pie - cooking recipe

Ingredients
    3 c. graham crackers, crushed
    1 stick butter, melted
    2 eggs
    2 c. powdered sugar
    Cool Whip
    2 sticks butter, softened and beaten for ten minutes
    1 can pineapple, drained
    1 can cherry pie filling
    1 c. chopped nuts
    5 bananas
Preparation
    Use a 9 x 13-inch glass dish.
    Line the dish with 1 stick of butter and graham crackers.
    Beat eggs and 2 sticks of butter together; spread over the graham crackers.
    Cut the bananas in slices.
    Layer all the remaining ingredients (except Cool Whip) until all are used up.
    Put the Cool Whip on top.

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