Rich Fruit Pie - cooking recipe
Ingredients
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3 c. graham crackers, crushed
1 stick butter, melted
2 eggs
2 c. powdered sugar
Cool Whip
2 sticks butter, softened and beaten for ten minutes
1 can pineapple, drained
1 can cherry pie filling
1 c. chopped nuts
5 bananas
Preparation
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Use a 9 x 13-inch glass dish.
Line the dish with 1 stick of butter and graham crackers.
Beat eggs and 2 sticks of butter together; spread over the graham crackers.
Cut the bananas in slices.
Layer all the remaining ingredients (except Cool Whip) until all are used up.
Put the Cool Whip on top.
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