Banana Nut Bread - cooking recipe

Ingredients

1 egg
2/3 c. sour cream
1/3 c. honey
1 tsp. vanilla
1 1/2 c. ripe, mashed bananas
1 c. nuts
2 1/4 c. flour
1 1/2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1/2 tsp. cinnamon

Preparation

Beat egg.
Add sour cream, honey and vanilla.
Mash bananas and add to egg mixture.
Add nuts.
Sift remaining dry ingredients and add to banana mixture.
Bake at 350\u00b0 for 1 hour in a greased loaf pan.