Strawberry Daiquiri - cooking recipe

Ingredients
    4 oz. light or dark rum
    1 (6 oz.) can frozen lemonade concentrate
    1/4 c. sugar
    3 c. fresh strawberries
    2 c. ice cubes
Preparation
    In a blender, put all ingredients, except ice.
    Cover and process.
    While mixture is blending, remove feeder cap and add ice.
    Blend until smooth.
    Yields 4 cups.

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