Strawberry Daiquiri - cooking recipe
Ingredients
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4 oz. light or dark rum
1 (6 oz.) can frozen lemonade concentrate
1/4 c. sugar
3 c. fresh strawberries
2 c. ice cubes
Preparation
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In a blender, put all ingredients, except ice.
Cover and process.
While mixture is blending, remove feeder cap and add ice.
Blend until smooth.
Yields 4 cups.
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