Ingredients
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graham crackers
1 c. brown sugar
2 sticks margarine
3/4 c. pecans
Preparation
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Fill bottom of cookie sheet with solid crackers.
Over slow heat bring margarine and sugar to boil.
Boil 2 minutes.
Pour syrup over crackers and sprinkle with nuts.
Bake at 350\u00b0 for 10 minutes.
Cut into squares while warm.
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