Tater Tot Casserole - cooking recipe

Ingredients
    2 lb. ground beef
    salt and pepper to taste
    1/2 c. chopped onion
    2 cans cream of mushroom soup
    1/2 c. grated Cheddar cheese
    1 large pkg. Tater Tots
Preparation
    Mix ground beef, salt and pepper.
    Press mixture in a 9 x 13-inch pan or slightly larger.
    Cover with onion, next layer mushroom soup and next spread grated cheese on top.
    Place Tater Tots over cheese. Bake in a 350\u00b0 oven for 1 hour.

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