Tater Tot Casserole - cooking recipe
Ingredients
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2 lb. ground beef
salt and pepper to taste
1/2 c. chopped onion
2 cans cream of mushroom soup
1/2 c. grated Cheddar cheese
1 large pkg. Tater Tots
Preparation
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Mix ground beef, salt and pepper.
Press mixture in a 9 x 13-inch pan or slightly larger.
Cover with onion, next layer mushroom soup and next spread grated cheese on top.
Place Tater Tots over cheese. Bake in a 350\u00b0 oven for 1 hour.
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