Pasta Hut Salad - cooking recipe

Ingredients

1 small head romaine lettuce
1 small head iceberg lettuce
1 can drained, chopped artichoke hearts
1 small jar drained pimentos
1 medium red onion, sliced
1/4 c. red wine vinegar
1/2 c. oil
1/4 to 1/2 c. Parmesan cheese

Preparation

Shred lettuce.
Mix with remaining ingredients and let set at least 2 hours.