Easy Peanut Butter Cookies(Makes 5 Dozen) - cooking recipe

Ingredients

1 can Eagle Brand milk
1 egg
3/4 to 1 c. peanut butter
2 tsp. vanilla
2 c. Bisquick
granulated sugar

Preparation

Beat Eagle Brand milk, peanut butter, egg and vanilla until smooth.
Add Bisquick and mix well.
Chill 1 hour.
Shape into 1-inch balls and roll in sugar.
Place 2 inches apart on cookie sheet and flatten with fork.
Bake in preheated 350\u00b0 oven for 6 to 8 minutes.
Store tightly covered at room temperature.