Shepherd'S Pie - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
2 c. instant potatoes
2 c. water
1 c. milk
salt and pepper to taste
4 to 6 slices cheese

Preparation

Brown ground beef and onion.
Drain well.
Bring water, milk, salt and pepper to a boil; add instant potatoes.
Stir with a fork.
Mix potatoes and ground beef together.
Place in baking dish.
Cover with cheese slices.
Lightly brown cheese in oven.