Zucchini Bread - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 c. Crisco oil
3 1/2 c. flour
1 1/2 tsp. salt
1 1/2 tsp. soda
3/4 tsp. baking powder
1 tsp. cinnamon
1 tsp. vanilla
2 c. grated fresh zucchini
1 c. raisins
1 c. chopped nuts

Preparation

Beat eggs, sugar and oil together.
Combine flour, salt, soda, baking powder and cinnamon.
Add remaining ingredients and mix all together.
Pour into bread pans.
Makes 3 loaves.
Bake at 350\u00b0 for 45 minutes or until it leaves sides of pan.
This freezes very well.
I use for Christmas and Easter dinners.