Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) cream cheese
1 (20 oz.) can crushed pineapple, well drained
2 tsp. fine chopped onions
4 tsp. fine chopped bell pepper
2 c. chopped nuts

Preparation

Mix cream cheese, pineapple, onion, pepper and 1 cup nuts. Form a ball; roll in remainder of nuts.
Makes one large or 2 small balls.