Sweet Dills - cooking recipe
Ingredients
-
1 qt. weak vinegar
1 pt. water
4 c. sugar
1/4 c. salt
dill
garlic cloves
Preparation
-
Fill 8 quart jars with sliced cucumbers.
Add 2 bunches dill and 3 or 4
garlic cloves.
Bring the first 4 ingredients to a boil.
Pour over cucumbers in jars and seal.
Cold pack 5 to 7 minutes.
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