Cookie Brittle - cooking recipe

Ingredients

1 c. butter, softened
1 tsp. salt
1 tsp. vanilla
1 c. sugar
2 c. all-purpose flour
1 small pkg. chocolate chips
nuts

Preparation

Cream
butter,
salt
and vanilla; add sugar gradually. Add flour and chocolate chips.
Press in pan and sprinkle with chopped nuts.
Bake at 350\u00b0 for 20 to 25 minutes.
Break into pieces.