Betty'S Zuke Bread - cooking recipe

Ingredients

3 eggs, well beaten
1 c. oil
2 c. sugar
1 Tbsp. cinnamon
2 c. zuke, peeled and grated
1 Tbsp. vanilla
3 c. flour
1 tsp. salt
1/4 tsp. baking powder
1 tsp. baking soda

Preparation

Mix all ingredients and place in greased bread tins.
Bake at 350\u00b0 for 1 hour.
Yield:
2 loaves.